Absolutely loved the fresh seafood in Fisherman’s Wharf restaurant, Southend on Sea, the seaside resort in Essex, England. This was one of many dates I have been on with the professor I am dating (hereafter referred to as The Prof!).
I loved the smoked mackerel and The Prof had haddock. He did say the northerners made haddock better.I also had oysters and calamari. In fact, I wanted to eat as much as I could stomach as I adore fresh seafood. It reminds me of Sri Lanka.
The Prof makes me very happy and is always wining and dining me. He is also an amazing cook and is very intelligent, teaching me many things along the way!